Skip to Main Content (Press Enter)
×
Home
Degrees
Courses
Jobs
People
Outputs
Organizations
Projects
Expertise & Skills
IT
EN
☰
UNI-FIND
|
UNI-FIND
unirc.it
IT
EN
×
Home
Degrees
Courses
Jobs
People
Outputs
Organizations
Projects
Expertise & Skills
☰
Outputs
Le caratteristiche merceologiche tipiche degli oli prodotti in Calabria (olio di Calabria)
Book
Publication Date:
1992
Iris type:
3.1 Monografia o trattato scientifico
List of contributors:
Mincione, B.; Giuffre', A. M.; Giuffre', Angelo Maria
Authors of the University:
GIUFFRE' Angelo Maria
Handle:
https://iris.unirc.it/handle/20.500.12318/21800