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  1. Outputs

FERMENTATION

Journal
Identifier:
E244360
ISSN:
2311-5637
  • Overview

Overview

Outputs (2)

Screening and Molecular Identification of Lactic Acid BacteriaProducing β-Glucan in Boza and Cider
Academic Article
Selection of Wine Saccharomyces cerevisiae Strains and Their Screening for the Adsorption Activity of Pigments, Phenolics and Ochratoxin A
Academic Article
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