Publication Date:
2014
abstract:
the tourism market, and any other economic sector, demands organisation and competition. A correct valorisation of these territories needs a targeted tourism focused on blending "knowledge", connected to history, and taste, as testified by the rural tradition
Iris type:
2.1 Contributo in volume (Capitolo o Saggio)
Keywords:
Sustainable Tourism; Knowlwdge and Tastes; Typical products
List of contributors:
Nesci, Francesco
Book title:
"NEW METROPOLITAN PERSPECTIVES" - Strategic planning, spatial planning, economic programs and decision support tools, through the implementation of Horizon/Europe2020.