The Novel Foods Authorisation Procedure After Regulation (EU) 2019/1381: Transparency Versus Innovation?

This paper, after introducing the novel food legislative framework, highlights the main criticalities, deriving from the application of Regulation (EU) 2015/2283, that limit the introduc- tion of Novel Foods in the European Union market. Furthermore, it analyses the novelties introduced by the Transparency Regulation on the authorisation procedure, exploring its impact on the Novel Foods sector